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Tuesday, November 8, 2011

Dinner


Grilled Pork Chops
Mushroom, Scallion, and Apple Chutney
Garlic and Herb Rice Pilaf
Steamed Broccoli

I call it a "chutney" eventhough I'm not exactly sure it was one...
I took some fresh sliced mushrooms, scallion, and gala apple and sauteed it all in garlic and butter.  This went on top of the grilled pork.  It was really good and went well with the pork!  I'll chop that up to another side-dish-experiment gone right!  :)

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